Rhamnolipids can replace traditional chemical adjuvants in ecological agriculture, making them the preferred raw material for green agricultural adjuvants. They offer emulsification, penetration, antibacterial and antioxidant activity, and microecological regulation, with excellent biocompatibility, no irritation to crops, acid and alkali resistance, and good compatibility with mainstream agricultural inputs such as agricultural probiotics, plant essential oils, organic acids and humic acid.

In application, rhamnolipids can serve as synergistic emulsifying adjuvants for pesticides and foliar fertilizers, improving spray adhesion and penetration efficiency. They are suitable for reducing fertilizer and pesticide use while enhancing efficiency, and alleviate crop stress responses to adversities such as drought and salinity. They can also activate soil nutrients, optimize rhizosphere microbial community structure, help improve soil compaction and salinization, and enhance the bioavailability of organic pollutants in soil. In addition, they are suitable for manure composting and maturation, aquaculture water regulation, and seedling and root care. The products are completely biodegradable in natural environments with no residue accumulation, in line with green ecological agriculture, low-carbon recycling, organic farming and other development directions.

ARTEMIS relies on mature and stable fermentation mass-production processes to ensure stable capacity and consistent quality. While optimizing agricultural input formulation costs and reducing planting losses, the products help improve crop disease resistance and growth, enhance the appearance and marketability of agricultural products, making them the preferred raw material for ecological planting bases, low-carbon recycling farms and high-end organic agriculture.